Springer Mountain Farms Presents Flavors Knife Fight
New to Tennessee Flavors this year is the addition of a Flavors Knife Fight presented by Springer Mountain Farms to showcase the talents of NSCC Culinary Arts students with mentorship from Nashville chefs. The “Fight” will pair students from NSCC’s Randy Rayburn School of Culinary Arts with area chefs as part of Springer’s Celebrate the Chef program in support of their mission to cultivate strong bonds among the culinary community. Teams will each receive a mystery basket of items and work together in a timed event to prepare a dish. Guest judges will determine a Flavors Knife Fight winner and attendees get to enjoy the show before sampling the dish.
Chef Bobby Hansen on Hot Chicken & Waffles and the Flavors Knife Fight